The Art of the Dish, a charity dinner featuring a five course meal by Alberta Culinary Team Chef Tony Hon and wine pairings by Bonvida Wines, happens January 28.

Taking place at The WOODS, the reinvention of the Homestread Restaurant, proceeds from the evening will be split between Creative Airdrie and The Airdrie Food Bank. The evening will feature live blues by Lou Rye.

Tickets are available online now on Woodside's website or call (403) 948.7416.